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4,6%
Alcohol
25
IBU
Red IPA
Beer type
Top fermented
Fermentation

Beer description

Irish Red Ale style beer, matured on burnt oak shavings macerated in Irish whiskey! As the name suggests, this is an Irish beer whose character includes a dark reddish color, which is achieved by adding roasted malt, which is noticeable in the malt aroma. The body of beer is also more malty, in addition, the effect of macerated oak chips is evident in our IRA, evoking maturation in a barrel of whiskey. The bitterness is lower and mild thanks to the East Kent Golding island hop variety used.

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