We went to great lengths to find the most delicious chocolate flavor for our third edition of Chocolate Overdose. Roasted malts are a key ingredient in this beloved flavor, but the magic we sought is achieved by using cacao nibs on the hot side as well as on the cold side of the brewing process. We added a touch of unfermentable sugars to give this beer a voluptuous body and creamy mouthfeel. You don’t have to hit rock bottom! You can give in to your cravings!