0
7,1%
Alcohol
Abbey Dubble
Beer type
Top fermented
Fermentation

Beer description

1918 is a malt-forward beer with dark fruit and caramel notes, light fruity esters and phenols, and a light, dry finish. Cheers to another 100 years and another 100 beers!

Hops

Centennial aromatic hop

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
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