New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
Brewed with a small percentage of oats and wheat to create a very smooth base. A double dry hop of Ekuanot and El Dorado gives a tropical fruit, slightly earthy base that dances with the lactose and Madagascar vanilla beans.
Hops
Ekuanot - HBC 366 dual hop, El Dorado aromatic hop
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