Forager - A Deeper Understanding

A Deeper Understanding was blended from four different barrel vintages containing different base stouts, before aging on four unique regions of vanilla bean caviar. Vanilla caviar from Tahiti, Congo, Ecuador and Vanuatu frolic with Weller, Bakers, and Rockfilter barrel character. An intense aroma of charred chicory infused dark chocolate, smothered in toasted marshmallows drizzled with Frederiksdal coulis envelops the atmosphere around this liquid. The flavor reveals deep layers of spiced chocolate covered cherry truffles, stuffed into a toasted marshmallow, on a milk chocolate stroopwafel when enjoyed at Minnesota autumn temperatures. Another chapter in our everlasting quest to unlock hidden secrets within vanilla