0
5,4%
Alcohol
30
IBU
Pale Ale
Beer type
Top fermented
Fermentation

Beer description

Named after the son of our head brewer, this California Pale Ale sums up everything that one could want in a pint. Made using an organic “Sacramento grown” Pale Malt from the University of California agriculture program and Azacca & Simcoe hops. This ale boasts a clean & crisp malt bill and tropical fruit notes of mango, papaya & citrus.

Community

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Color/Foam (10%)
0
Smell (30%)
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Label
0
Taste (60%)
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Overall
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