Allendale Rhubarb Saison
Allendale (Hexham)
6%
Alcohol
Top fermented
Fermentation
Saison
Beer type
2
IBU
Beer description
Brewed in colaboration with friends at First & Last Brewery this saison is made with fresh Northumbrian rhubarb and fermented on a traditional Belgian yeast. Juicy fresh fruit flavours with an edge of spice from the yeast with a tart refreshing finish.