0
5%
Alcohol
Sour/Wild Ale
Beer type
Spontaneous, sour
Fermentation

Beer description

Fermented in wet French Pinot Noir barrels for 12 months on your cherries with both lambic and brett strains of yeast.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

Reviews

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