New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
Revision 16 uses South African Southern Tropic hops; bringing juicy mango, lychee, passion fruit, guava, pineapple, bubblegum, citrus, peach, coconut, and a potent pungency to the mix. Additionally, Voss, a Norwegian Farmhouse Kveik yeast strain brings big notes of spiced orange-citrus to the party.
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