Top fermented
Fermentation
Beer description
An explosion of coconut put in several stages of production at almost 15%; behind the coconut, which is bursting and dominant both in the nose and in the throat, we put some Bourbon Vanilla and Bababudan coffee. The milk body is medium, extremely soft, perfumed and perfectly balanced, the foam is white and abundant at pricking. Let's come to the name. The beer is dedicated to the 50th year of man's landing on the moon; those were the good times! the label bears the date 1969.
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