Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
Bourbon Barrel Aged Stout conditioned on Maple Syrup
Deep in the land of Squamish, in the fires of Backcountry Brewing. The Dark Lord John brewed an Imperial Stout, and into his beer he poured his cruelty, his malice, and his will to dominate all life. One beer to rule them all.
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