Top fermented
Fermentation
Beer description
The beer poured deep golden and lightly hazy. Its head was medium sized and white. Aroma had fruitiness and spiciness. Palate was medium bodied with medium carbonation. Flavours were spiciness, grass, sourness, hops and bitterness. Aftertaste was hoppy, spicy and bitter. A very dry brew with interesting spicy notes.
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