Barrel Aged (Oak)
Beer type
Spontaneous, sour
Fermentation
Beer description
A mixed culture sour fermented in French oak for a year, then matured on top of handpicked locally sourced apricots from Folded Hills Farms and Second use (spent) Strawberries from Crooked Sky Farms. Naturally conditioned in the bottle it has a balanced tartness with effervescence of strawberry and apricot.
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