Astravo Legendinis

Malt made from Lithuanian barley, the bitterness of hops and pure water are the foundation of "legendary" beer. A bit of caramel malt gives it a subtle sweetness, while hops add a light bitterness, and rice helps create the distinctive finished taste. This is a light and balanced fermented barley beer which is brewed in traditional open fermentation tanks that have survived to this day. Only used to sell this beer on tap, but now that beer drinkers have come to love it, it is now available in 0.5l bottles as well.