Top fermented
Fermentation
Beer description
Hopped with Columbus and Mosaic adding notes of tropical fruit and citrus. Version 3.0 brings with it more aroma, more flavor, and a softer mouthfeel. With orange and passionfruit dominating the nose and palate, the moderate carbonation rounds everything out to a soft semi-dank finish.
Hops
Columbus bitter hop, Mosaic - HBC 369 aromatic hop
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