0
13,6%
Alcohol
Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation

Beer description

Imperial stout aged in Booker’s bourbon barrels for 33 months with four pounds of Emperor’s coconut per gallon added.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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