Bottom fermented
Fermentation
Beer description
You know what's nice about having a brewery? Brewing a style all know well - the Mexican lager - and making it own. It's still light and sessionable but with a ton of balanced flavor. Use Uber-premium German pilsner malt and a touch of Mucho-premium corn for character. It's a must have with Mexican food, barbecues and margaritas - try it you'll see. It's the truth.
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