Autenrieder - Schlossbräu Kellerbier

Since the KELLERBIER is not filtered, the fine yeast cloudiness is retained, which is pleasantly noticeable in the smell. The protein components dissolved from the malt, paired with mild floral notes from the Hallertau aroma hops used, make this cellar beer so particularly valuable. Freshly poured, it initially impresses with its naturally cloudy, honey-yellow color and its fine-pored, firm foam. A fresh smell of fine yeast aromas rises in the nose. The first sip - fizzy in the taste, dampened by mild yeast notes. The taste is subtly balanced in terms of hops and malt. Slightly fruity notes that are reminiscent of ripe apples and pears accompany us as we continue to enjoy the KELLERBIERES. A long-lasting, yeast-accentuated finish with subtle tart impressions tempts you to continue drinking. A real pleasure both with fine dishes and with a hearty snack.