New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
The malt base uses a lot of malted oats and unmalted wheat to add a chewy full body to the beer that resists clarification.
Hops
Chinook dual hop, Citra - HBC 394 aromatic hop, Crystal aromatic hop, Mosaic - HBC 369 aromatic hop
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