Backcountry Brewing - Beermosa
Backcountry Brewing (Squamish)
8,5%
Alcohol
Fruit Sour
Beer type
Spontaneous, sour
Fermentation
Beer description
A champagne flute of Church & State's Muscat Frizzante bubbles and your choice of Backcountry Sour:
- Cherry Cola
- Blue Raspberry Lemonade
- Sicilian Lemon & Coconut
- Guava Lime
- Key Lime Pie
- Passionfruit