Backcountry Did We Just Become Best Friends
Backcountry Brewing (Squamish)
5,5%
Alcohol
8
IBU
Fruit Sour
Beer type
Spontaneous, sour
Fermentation
Beer description
Blackberry Peach Pie Sour
This kettle sour was conditioned on vanilla, cinnamon and two tons of clackberry and peach puree. Who doesn’t love Velociraptors, Good Housekeeping and John Stamos? Now lets go do some karate in the garage! Cheers!