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9,6%
Alcohol
Barley Wine
Beer type
Top fermented
Fermentation

Beer description

Pretium Doloris is an English Barley Wine. Basically, a brewing alternative to wine. Low carbonated, its 9.6% Alc.vol. is used to support complex aromas: Acacia, vanilla, wood, sugars and tannins. It is a beer that deserves to age because some of its aromas only melt and express themselves over time. 6 months is good, 1 year and more is more painful but better and that's the price to pay(*)!

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