Spontaneous, sour
Fermentation
Beer description
Raspberry Rhubarb Sour is tapped and tasting paw-sitively great. This kettle sour is packed with raspberries and rhubarb! With a huge tart and citrusy punch from the rhubarb and a distinct fresh raspberry finish reminiscent of fresh berry pie. Large amounts of wheat malt contribute a rich and full mouthfeel. See you and the crew on the patio soon (weather permitting, otherwise see you inside.) 🌧️☀️
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