Top fermented
Fermentation
Beer description
Black and opaque with a thick, creamy head. A beer dedicated to the dark, well-roasted malts. The aroma has a light roasted character with notes of chocolate and coffee (espresso), complemented by some esters of dark berries and plums. Rich and complex, with a full body that is soft and silky to the touch. The finish shows little piquant and bitter, but rounded hop notes in addition to the roasted, slightly bitter and sour malt aromas.
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