released in early 2022.
The recipe of this JAMAICA EDITION is based on a malt blend of twelve different specialty malts. This gives the beer a complex body with notes of roasted coffee and chocolate. This edition is aged for 16 months in Jamaica rum barrels.
The result is a complex, full-bodied beer with roasted coffee and chocolate flavors rounded out by light vanilla and orange notes layered on top of a distinct Jamaican rum aroma.
Like the other bottles, this edition has been sealed by hand with wax and is consecutively numbered. Each bottle thus has its own uniqueness.
Consumption advice: Drink at 14 - 16 Celsius, let breathe, if you are patient enough, let age. Share and enjoy with the people you love.
Tiefes tiefes Schwarz wie Altöl mit schokobraunem schnell zusammenfalledem Schaum.
Oha die Nase hat so einiges zu Entdecken...Barbequesossen in richtung Plaume mit gebratener Ente.…
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Barrel Aged Imperial Stout Jamaica 2022
airprib
13. Nov 25
Nachtschwarz mit sehr geiler Schokoschaumhsube, die verschwindet aber relativ schnell. Kaffee, etwas Haselnuss, etwas Orange. deutlich Piemont Kirsche, Rum schmeckbar, etwas Jamaic…
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Nachtisch
PfuTirol
24. Jun 24
Sehr angenehmes Zusammenspiel von Schokolade, Kaffee und Rum.