Corporate Ladder - Barrel Aged Pastry Station
Corporate Ladder Brewing Company (Palmetto)
12%
Alcohol
Pastry
Beer type
Top fermented
Fermentation
Beer description
A blend of Imperial Stout aged in Elijah Craig 12 year & New Riff Bourbon barrels for 18 months before being conditioned on toasted coconut, raw coconut, cinnamon, Ugandan vanilla beans & Vanuatu vanilla beans.
Collaboration with our friends at Moksa Brewing Co