Barrel Aged (Whisky)
Beer type
Top fermented
Fermentation
Beer description
Aged in rye whiskey barrels-it just makes sense! A wonderful, crisp, old-world beer flavor is imparted to our flagship Imperial Stout from an abundance of both sweet malted rye and spicy non-malted rye to add variety and celebrate brewing our 400th batch of B.O.R.I.S. The Crusher Oatmeal-Imperial Stout.
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