Bishop Cider - Barrel-aged Tequila

So the crew decided to venture into a barrel aged series. This beauty is of course Tequila. So, they snagged a tequila barrel [barrel only, no tequila was used in the making of this cider, well directly] and aged our already crazy [as in loco] cider in it for a period of time that only they know. The nose has a hint of tequila and apples and the initial taste is filled with the woody hints of the tequila and the backdrop of the apples in the cider. The tequila is definitely the winner. You could drink this with the traditional lime and salt, but I would suggest spilling the salt and throwing the lime over your shoulder... this one is so good, it doesn’t need any help. ¡Salute mi amigos!