New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
Lofty notes of pineapple on the nose followed by stone fruit, citrus, and papaya on the palate. NEIPA brewed with 2-row base, flaked oats, Flaked Wheat, soft white wheat, and a touch of caramel malt. Hopped with Citra, Mosaic and Amarillo. Best enjoyed in a field or on the roof, gazing at the stars.
Hops
Citra, Mosaic, Amarillo aromatic hop
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