Top fermented
Fermentation
Beer description
It pours with a bodacious beige, creamy head sitting on a brassy red beer. The aroma entices with an enveloping rush of malt and alcohol giving way to crisp, piney hops. The voluptuous flavour begins with malt and caramel then reaches a crescendo with citrusy hops with more pines sneaking in with a subtle hint of petroleum. The finish is dry and brimming with hops and warming alcohol. Hoptilicus is a barleywine hopped like a Double IPA.
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