Top fermented
Fermentation
Beer description
This hefty Triple India Pale Ale was double dry hopped with Galaxy, Citra, and Amarillo and double fruited with tangerine and apricot. Double trouble indeed. Rich notes of mango, pineapple, and stone fruit with a classic bitterness on the finish. Created in partnership with Barrel Culture Brewing & Blending (Durham, NC) as part of our Friendship Brew project. This series allows us to explore and create unique beers with our favorite (and super inspiring) brewery friends from around the country
Hops
Citra - HBC 394 aromatic hop, Galaxy bitter hop
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