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Fermentation
Beer description
Citrus / White fruit / Fruity / Light
Neipa is a modern-style beer from Vermont in the United States.
It is brewed with malts that add roundness and hops chosen for the intensity of their fruity aromas and the lightness of their bitterness.
This Neipa has been brewed using 'raw hopping', i.e. directly in the fermentation and aging vats to fully express its white fruit and citrus aromas.
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