0
6,5%
Alcohol
60
IBU
Brown Ale
Beer type
Top fermented
Fermentation

Beer description

A marriage of an American Brown Ale. A monster of an ale with robust malt backbone and a mean hop-streak. The beer is brewed with five different varieties of specialty malts, three separate hop additions during the boil and a generous dose of hops during conditioning to give the beer a very lively, distinctive aroma that hits the senses before the first sip is ever taken.

Hops

Citra - HBC 394 aromatic hop

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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