Big Thorn Toasted Oak Brown
Big Thorn Farm and Brewery (Georgetown)
7%
Alcohol
30
IBU
Brown Ale
Beer type
Top fermented
Fermentation
Beer description
A malty, lightly bitter brown ale brewed with Munich, 2-row and chocolate malts. The brewery added cacao nibs in the secondary for an extra chocolate roast and then aged this beer on toasted oak logs from woods. Woody, roasty, malty, and a little hoppier than last couple browns.