Top fermented
Fermentation
Beer description
Birra Morena Celtica Super, in its own style, at the WBA in London 2017 was awarded the Italian winner prize, at the International Beer Challenge in London 2017 was awarded the bronze medal, and at the Australian International Beer Awards in Melbourne 2017 was awarded the silver medal.
From the study of ancient Celtic recipes comes, Birra Morena Celtica Super, the expression of a Belgian Blonde Ale, a beer with an intense golden colour, modest and pleasant bitterness, soft and moderate body, with pleasant and sweet fruity, spicy and malty hints; this beer is prized to be fermented in the cellar with high fermentation yeast and refermented in the bottle with abbey yeast; Unfiltered Raw Special Beer, double malt. It can be paired with any type of meal and also outside meals. Ideal serving temperature: 8-10°C / 45-50° F EBU: 24
Das schmeckt wie Medizin!
Es ist bitter und sauer. Und Hppfenherb.
Das ist gar nicht meins!