Top / bottom fermented
Fermentation
Beer description
The beer has a light amber color, with a white and creamy head and on the nose there is the earthy scent of wheat and the natural sweetness of stevia. A light vegetal freshness emerges from the matcha tea, while the exotic notes of baobab and maca root add an intriguing touch. At the first sip, a base of lightly roasted wheat malt is felt. The stevia helps to sweeten the beer naturally. The salt adds a subtle saline note that balances the sweetness. This beer represents a unique taste adventure and could be appreciated by those looking for a different and innovative drink to explore new shades of flavor.
Currently no reviews available.