American Pale Ale
Beer type
Top fermented
Fermentation
Beer description
An American pale ale style beer with 100% English malts as the style requires but flavored and enriched with fresh hops grown and harvested in our territory ... from the hop field directly to the brewhouse! A good balance between hints of malt and freshness of the hops with a light bitter finish but not too invasive. Compact and persistent foam. Excellent pairing for fresh dishes such as carpaccio of both meat and fish, pokè, but also as a simple thirst-quenching drink thanks to the low alcohol content and light bitterness.
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