Miscellaneous
Fermentation
Beer description
Special technology beer is brewed on the basis of old traditions of brewers: unfiltered, aged in the XVIII century „Biržų alus“ cellars. This is rich taste, unfiltered beer.
Cardamom in its content gives an exceptional flavour that has sharpness and multidimensional, pine resin like odour. The taste has a distinctive taste with sharpness and a multi-pine resembling smell. 2017 "Radvilaitė kaprizas" was awarded with the bronze medal at "Baltic Beer Star" championship.
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