Block 'n Tackle Pinkerton

Originally brewed as a "pilot batch" in 2019, it was the first season head brewer / owner Paul Wakelin has ever brewed at Block 'n Tackle. It will be brewed again on a large scale at the end of 2020. This farmhouse-style ale contains seasonal yeast and an addition of 45 kg of strawberries, raspberries and blueberries straight into the fermentation tank, as well as coriander and black pepper.