Blondine Bio Cambucipa

Cambuci is a native fruit of the Atlantic Forest, full of history and tradition in São Paulo. The cambuci used in this composition comes from Instituto AUÁ, an NGO that links farmers in Serra do Mar Paulista and final consumers. This beer, India Pale Ale style, brings citrus aromas of American hops that, added to the acid and fresh flavor of the fruit, creates a tasty combination!