Bog Belgian Tripel IPA
Bog Brewing (Saint Augustine)
9,4%
Alcohol
Triple IPA
Beer type
Top fermented
Fermentation
Beer description
Double Bubble gum flavors blend with a creamy and dry hoppiness. This beer straddles the line with one foot in Belgium and the other in America. Made with Belgian Saison yeast, fermented for nearly 2 months, dry-hopped for 2 weeks and naturally carbonated.