Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
#5 of 6 in our Bourbon Trail '20 Series. Imperial Stout aged in Buffalo Trace bourbon barrels for nearly a year. We then emptied the beer from those barrels and filled fresh Buffalo Trace barrels for further aging. The result is DOUBLE the rich bourbon character of vanilla, toffee, and candied fruit.
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