Top fermented
Fermentation
Beer description
An India Pale Ale in all things but colour. Dark as Keji is at once hoppy, fresh and bright, and dark, dark, dark. A hop-forward IPA with a gorgeous roasty body, fruity middle notes, and then backed up by bracing bitterness in the finish.
Enjoy Dark as Keji with BBQ ribs, pulled pork and stewed lamb. It pairs with dark chocolate, especially if it is spiced with chili or chipotle. Also great enjoyed on its own to savour the rich roast malts and prominent hops.
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