Top fermented
Fermentation
Beer description
Peppery | Dry | Bitter
A classic traditional “Farmhouse Ale” with a very pale colour. A spicy aroma with pepper and citrus. A light and effervescent mouthfeel with a unique spicy yeast character that dominates on the palate with a dry citrus finish.
Gold Medal, Dublin Craft Beer Cup 2017
Best in Category-Speciality, Dublin Craft Beer Cup 2017
2 Star Great Taste Award 2017
Country Best World Beer Awards 2017
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