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Beer description
It's a beautiful morning when it starts with a big 2/2, two creams/two sugars for those in the know! Our delicious morning coffee inspired us to brew this superb stout, brewed and conditioned with Ethiopian coffee from our good friend Microtorréfacteur Kohi, Madagascar vanilla, cocoa nibs, roasted almonds and, of course, a touch of lactose to bring out that typical creaminess. Deep in colour, you'll find the sweet aromas of a slightly sweet coffee that will put a smile on your face and get your day off to a good start, or end it on a high note!
CHEERS!
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