Top fermented
Fermentation
Beer description
A hop-forward hazy pale brewed with pure mountain water and local hops with notes of coconut and tropical fruit.
Malts:Pale, Wheat Malt, Oat Malt, Carahell
Hops: Sabro, Cryo Citra, Cryo Mosaic
Yeast: Kveik Voss
Hops
Sabro - HBC 438, Citra Cryo, Mosaic Cryo
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