Bottom fermented
Fermentation
Beer description
This beer has been brewed using traditional Pilsner malt and yeast, but utilising Nelson Sauvin hops from New Zealand. Pouring a nice golden straw colour, with aromas of Gooseberry and white wine and Crisp with a drying bitterness, finishing with a soft bready malty profile. Goes really well with some Fush ‘n’ Chups, so fill up your chilli bin, put on your jandles and have a good time.
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