Top fermented
Fermentation
Beer description
A super drinkable Cascadian Dark Ale brewed with Mosaic and Simcoe, and dry hopped with Citra. A high percentage of malted oats delivers a smooth complexity that balances out the alcohol and 65IBU’s of hop bitterness.
Hops
Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop, Simcoe dual hop
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