Top fermented
Fermentation
Beer description
The delicate pink hue does not prepare one for the fruity and floral punch this Brut Rosé IPA delivers. Smelling like a flower garden in full bloom, with strong notes of melon and citrus, Brunch So Hard welcomes Spring with open arms.
The aroma leads harmoniously into the flavor and is capped off with just a hint of tartness from the hibiscus. Brunch So Hard doesn't linger, it goes hard and then dries out, leaving you wanting more.
Currently no reviews available.