Burdigala Stout Cacao

Don't be fooled by the deep black of its ebony colour, this "stout" with coffee and cocoa flavours is soft and creamy. Long considered to have therapeutic virtues and much appreciated by Catherine of Russia, the stouts form an extremely typical style of beer with a strong emphasis on roasted malts, which gives them a characteristic "toasted" note. So don't hesitate any longer: join the dark side of beer!